Sunday 18th of June 2017
Our Restaurant will be running a very special Sunday Lunch Menu using local produce. Click here to book a table.
We have a special Father’s Day Brunch Menu available, this will be served 12 noon – 3pm & a Gentleman’s Afternoon Tea option.
Sunday Brunch Menu
Roast North Acomb farm beef or pork with duck fat roasties, Yorkie pud, kitchen garden vegetables & gravy – £9.95
Hot roast beef or pork sandwich, Vallum bakery roll, duck fat roasties, Yorkie pud & gravy – £7.25
Ham hock scotch egg with piccalilli & kitchen garden salad – £7.95
Harissa chicken skewers with potato wedges, crunchy slaw, mint & coriander yoghurt – £8.50
Rare roast beef open sandwich with Vallum bakery ciabatta, horseradish mayo & kitchen garden rocket – £7.25
Curried prawn marie rose open sandwich with Vallum bakery granary, Norwegian prawns, curried mayo & watercress – £7.25
Gentleman’s Afternoon Tea – £18.50